Menu Options *

All menu prices include service, preparation, and base ingredients, with final costs varying only based on the quality of chosen ingredients and any special add-ons (e.g. wine pairings, premium ingredients), ensuring a tailored dining experience to meet your preferences.

Aegean Table (3-course, 4-course, 5-course) 1150–2100 NOK pr.person. Choose between a 3, 4, or 5-course seafood-inspired menu, featuring the freshest ingredients of the season.

Greek Taverna (Sharing 4-8 dishes) 950–1800 NOK pr.person. Indulge in our vibrant and rustic Greek sharing feast, designed to bring people together.

Italian Trattoria (3-course, 4-course, 5-course) 1050–1900 NOK pr.person. A delightful vegetarian experience with a variety of courses. Choose between 3, 4, or 5 courses for a unique plant-based meal.

Tuscan Table (Sharing 4-8 dishes) 950–1800 NOK pr.person. Rustic yet elegant dishes from the heart of Italy, designed to be shared with friends & family.

Mediterranean Coastline (Sharing 4-8 dishes) 950–1800 NOK pr.person. Seafood-centric dishes with bright, clean flavors from coastal regions.

Lazy Sunday Brunch (Sharing 4-8 dishes) 550–950 NOK pr.person. Cozy, comforting and perfect for friends or colleagues gatherings during lunch.

A Taste of the Sea (3-course, 4-course, 5-course) 1150–2100 NOK pr.person. An elegant seafood dinner centered around freshness and finesse.

Tel Aviv Cafè (Sharing 4-8 dishes) 650–1000 NOK pr.person. Elevated flavors from the modern Israeli Brunch table.

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